From Skewers to Dumplings: The Best of Shanghai ...

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pysong 13 มกราคม 2568 , 08:59:53
Shanghai, the bustling metropolis on China's eastern coast, is renowned for its rich culinary heritage. While the city is home to numerous high-end restaurants and luxury dining experiences, it is the vibrant street food scene that truly captures the essence of local culture and flavors.To get more news about shanghai street food, you can citynewsservice.cn official website.

One of the most iconic street foods in Shanghai is the xiaolongbao, or soup dumplings. These delicate dumplings are filled with a savory broth and a mix of minced pork or crab, creating a burst of flavor with every bite. The art of eating xiaolongbao involves a careful balance of sipping the broth, savoring the filling, and enjoying the thin, tender wrapper.

Another must-try street food is the jianbing, a savory Chinese crepe that is a popular breakfast option. Made from a batter of mung bean flour and eggs, the crepe is cooked on a hot griddle and topped with ingredients such as scallions, cilantro, hoisin sauce, and crispy fried wonton. The result is a delightful combination of textures and flavors that make for a satisfying and portable meal.

Shengjianbao, or pan-fried buns, are another favorite among locals and visitors alike. These buns have a crisp, golden bottom and a soft, fluffy top, with a juicy filling of pork and broth. They are typically served piping hot, and the contrasting textures and rich flavors make them a delightful snack at any time of day.

For those with a sweet tooth, the tanghulu is a traditional Chinese candied fruit skewer that has become a popular street food in Shanghai. Typically made with hawthorn berries coated in a hard sugar glaze, tanghulu is a colorful and sweet treat that offers a satisfying crunch.

Shanghai's street food scene is not complete without mentioning stinky tofu, a fermented tofu dish that is notorious for its pungent odor. Despite its strong smell, stinky tofu is beloved by many for its crispy exterior and creamy interior, often served with a spicy or savory sauce.

Exploring the street food offerings in Shanghai is more than just a culinary adventure; it is an opportunity to connect with the city's vibrant culture and history. Whether you're wandering through the bustling markets or enjoying a late-night snack at a food stall, the diverse and delicious street food of Shanghai is sure to leave a lasting impression.